Indulge your taste buds in the rich flavors of the Himalayas with our Pahari Garlic homemade pickle from Himachal Pradesh. Carefully crafted in the heart of the mountains, this pickle embodies the essence of traditional Himalayan cuisine. Each jar is a testament to the art of pickling, using locally sourced Pahari Garlic known for its robust taste and aromatic essence. Made with love and age-old recipes, our pickle promises a delightful blend of spices, capturing the authentic taste of the region. Enjoy a culinary journey with every bite, savoring the unique and vibrant flavors of Himachal Pradesh, right in the comfort of your home.
Ingredients: Pahari Garlic, Mustard seeds, Mustard oil, Salt, Turmeric, Spices & vinegar | Nett Weight: 350 gms