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Fiddlehead Fern Pickle

275.00

Commonly referred to as "Lingdu" or "Lingdi" in the local vernacular, this delightfully piquant yet velvety condiment remains a unique culinary gem, distinctly cherished within the confines of the Himalayan states.

  • No Artificial Colouring
  • No Artificial Flavours

Lemon Chili Pickle

325.00
Discover the magic of our homegrown lemons, fiery red chilies, a pinch of salt, and a dash of sugar – a simple yet irresistibly lip-smacking delight. This savory blend adds the perfect balance of sweet, salty, and spicy to elevate any meal to a culinary masterpiece. Immerse yourself in the goodness of our 100% NATURAL homegrown lemons, meticulously plucked, processed, and packaged within a mere 24 hours! Crafted in small batches, devoid of chemicals or preservatives, our products showcase the pure essence of locally-sourced, organically-grown fresh fruit. Key Ingredients
  • 100% Home grown lemons
  • Red chillies
  • Salt & Cane Sugar
Nett Weight : 295 gms

Pahari garlic pickle

325.00
Indulge your taste buds in the rich flavors of the Himalayas with our Pahari Garlic homemade pickle from Himachal Pradesh. Carefully crafted in the heart of the mountains, this pickle embodies the essence of traditional Himalayan cuisine. Each jar is a testament to the art of pickling, using locally sourced Pahari Garlic known for its robust taste and aromatic essence. Made with love and age-old recipes, our pickle promises a delightful blend of spices, capturing the authentic taste of the region. Enjoy a culinary journey with every bite, savoring the unique and vibrant flavors of Himachal Pradesh, right in the comfort of your home. Ingredients: Pahari Garlic, Mustard seeds, Mustard oil, Salt, Turmeric, Spices & vinegar | Nett Weight: 350 gms